Lean Six Sigma Certification.
We offer specialization and certification courses in Lean Six Sigma methodologies, from entry-level levels such as Lead, White Belt, Yellow Belt, Green Belt, and Black Belt.
Customized certifications
Specific programs according to the need, time and effort for each certification.
Leader in Lean Methodology
Professional who guides their team in the implementation of Lean principles and practices, focused on continuous improvement, waste elimination, and process optimization. Their role involves fostering a culture of efficiency and collaboration, training team members in Lean tools, and ensuring organizational objectives are achieved by maximizing customer value. They help promote the methodology.
White Belt
This is the initial level of knowledge regarding the principles and tools of Lean Manufacturing. Holders of this belt have a basic understanding of fundamental concepts, such as waste elimination and continuous improvement, but are not actively involved in improvement projects. Their role is to support teams and participate in the Lean culture within the organization, laying the groundwork for deeper learning at higher levels.
Yellow Belt
This professional has received basic training in the principles and tools of Lean Manufacturing. Their primary role is to support teams in identifying improvement opportunities and implementing optimization projects, contributing to waste reduction and increased process efficiency. Although they do not lead projects, their knowledge allows them to actively participate in continuous improvement initiatives within the organization.
Green Belt
A professional trained in continuous improvement and process management tools and techniques. Their primary role is to lead improvement projects within their area of work, applying principles to reduce waste, optimize processes, and increase efficiency. Green Belts typically work collaboratively with teams and under the supervision of Black Belts, contributing to the implementation of initiatives that seek to improve quality and performance.
Black Belt
A Black Belt is a highly skilled professional in the application of tools and techniques for continuous improvement and waste elimination in processes. This role involves leading improvement projects, coaching other team members, and using data to make informed decisions, with the goal of optimizing efficiency and quality in the organization. Black Belts are essential for promoting a Lean culture and achieving sustainable results in companies.
Lean Health Care
This initiative applies the principles of the Lean methodology, originally developed in the manufacturing industry, to the healthcare sector. Its objective is to improve the efficiency and quality of medical services by eliminating waste, optimizing processes, and focusing on patient value. Through tools such as value stream mapping and continuous improvement, the goal is to create a more agile and effective environment that guarantees safer and more accessible care.
Lean Banking
A lean banking program using lean methodology is an approach that seeks to optimize processes and services in the banking sector by eliminating waste and promoting continuous improvement. By applying lean principles, such as operational efficiency and customer focus, financial institutions can reduce costs, accelerate response times, and increase customer satisfaction, all while focusing on delivering real and sustainable value.
Lean Construction
A Lean Construction program is an application of the principles of the Lean methodology in the construction sector, the objective of which is to maximize project value by minimizing waste and optimizing resources. Through collaboration among all stakeholders, the program seeks to improve process efficiency, reduce delivery times, and increase the quality of the final product, promoting a culture of continuous improvement and adaptability in the work environment.